Ingredients
Ice
90 mL of Double Vie® rosé wine
60 mL of Sparkling Ice® Cherry Limeade
30 mL of maraschino cherry syrup
3 maraschino cherries

Garnish
1 sprig of smoked rosemary

Preparation
1. Top a shaker with ice.
2. Pour into the Double Vie® rosé wine, the Sparkling Ice® Cherry Limeade and the maraschino cherry syrup.
3. Shake well for 10 seconds, strain with a colander.
4. Put 3 maraschino cherries in a champagne glass and pour into the mix.
5. Garnish with a sprig of smoked rosemary.

Number of servings: 1 glass